World Food Challenge

Day 175: Thailand and Larb moo

Good evening, Raffies! Today we are going to Thailand! I have to be honest, there were a lot of different recipes I wanted to make for Thailand, but in the end I settled for an unusual salad: Larb. Larb is one of the traditional foods in Laos and in the Isan region of Thailand, where… Continue reading Day 175: Thailand and Larb moo

World Food Challenge

Day 30: Cape Verde and Cachupa

Hello, Raffies! If you think this is a quick dish, you are oh so wrong. This dish takes hours in preparing. The shopping itself implies buying multiple ingredients that do not exactly match the idea of the food of islanders: different types of beans, corn, chorizo, salted pork, winter squash, onions and cabbage (and this… Continue reading Day 30: Cape Verde and Cachupa