Cooking · Eating

Carbonara – the Italian version?

Welcome back to my little corner of the internet! Today's topic is very dear to my heart and it makes my heart and stomach ache every time I see how this amazing recipe gets butchered. Yes, we're going to talk about Carbonara. As an Italian living abroad, I know it is not always easy to… Continue reading Carbonara – the Italian version?

Cooking · Eating

Simply Delicious – Spaghetti Aglio, Olio e Peperoncino

Welcome back to my little corner of the internet! When it comes to quick lunches, my Italian part often gets the best of me and I often settle for a quick pasta. For those of you who know me, I love spicy food and I love dishes with a kick. So, lately, when I have… Continue reading Simply Delicious – Spaghetti Aglio, Olio e Peperoncino

Cooking · Eating

For the Cheese Lovers – Spaghetti alla Nerano

Welcome back to my little corner of the internet! Today, I would like to share a simple, yet delicious recipe from Campania. Spaghetti alla Nerano is a traditional Italian recipe famous for its creamy consistency. An absolute must for anyone who loves cheese! Ingredients: 300 g spaghetti 2 zucchinis 50 g Parmigiano Reggiano 150 g… Continue reading For the Cheese Lovers – Spaghetti alla Nerano