World Food Challenge

Day 79: Indonesia and Mie Goreng

Selamat malam, Raffies! Did you have a nice Saturday? Here in the Netherlands it was finally sunny and warm. I enjoyed my afternoon getting my season pass for swimming and enjoying the sun in the garden. Today it's time to go to Indonesia! We are making the dish of my childhood. As my mom used… Continue reading Day 79: Indonesia and Mie Goreng

World Food Challenge

Day 25: Brunei and Ayam Penyet Pedas

Welcome back, Raffies! Back in the Netherlands and the weather is almost as nice as in Italy. So I jumped on my bike and I went shopping for Ayam Penyet Pedas, a typical dish for Brunei. Ayam Penyet is typical for East Javanese cuisine, but also very common in Brunei. Chicken, accompanied with homemade sambal… Continue reading Day 25: Brunei and Ayam Penyet Pedas