Welcome back to my little corner of the internet! I have been seeing a lot of people making tartare lately and when I saw that at the local supermarket they have salmon for sashimi, after a few poké bowls, I decided to try something new and join the trend. So, here's how I have made… Continue reading Following the trend – Salmon Tartare
Tag: fish
Maahi Kebab – easy fish kebabs
Welcome back to my little corner of the internet! If you are like me and prefer fish to meat, today's recipe is perfect for you. When we visited Iran already 2 years ago, after 3 weeks of meat kebabs, we were very happy to find some fish. For my kebab I used salmon, which I… Continue reading Maahi Kebab – easy fish kebabs
Penne with Fresh Tuna and Lemons
Welcome back to my little corner of the internet! You probably know pasta with canned tuna, but what about the version with fresh tuna? The first time I tried this dish was in Sicily, in this cosy small family-owned restaurant in Catania, Sicily. It immediately conquered my heart and stomach and I have been cooking… Continue reading Penne with Fresh Tuna and Lemons
Day 183: Tuvalu and Tuvalu tuna
Tālofa, Raffies! Welcome to Tuvalu! Today we are enjoying one of the few ingredients that are not imported on Tuvalu: fish! Most ingredients are imported on Tuvalu. Usually, if the weather is kind, a big container ship comes to the island once a month and brings all that is needed. Otherwise, you stick to the… Continue reading Day 183: Tuvalu and Tuvalu tuna
Day 156: Seychelles and smoked fish salad
Good evening, Raffies! Today we are going to the Seychelles and dreaming of sunny beaches and the smell of the ocean. We are going to make Smoked fish salad. This is a really simple and quick dish, for those day when you want to have a cultural experience, but do not feel like standing in… Continue reading Day 156: Seychelles and smoked fish salad
