World Food Challenge

Day 28: Burundi, with kidney beans and plantains

Dear Raffies! Today spring recoiled and cold and rain have come back. Luckily, we were going far South to Burundi. I went shopping for plantains and kidney beans and was ready to experience my first time using plantains in a dish. This simple dish turned out to be really good! It was really easy to… Continue reading Day 28: Burundi, with kidney beans and plantains