World Food Challenge

Day 119: Morocco and Kefta Tajine

Good evening, Raffies! Today we are going to Morocco and we are making some scrumptious tajine. We are making Kefta Tajine, which is a dish with meatballs and eggs. The recipe is actually quite simple: 500g minced meat (lamb) 1 1/2 tbsp cumin 1 1/2 tbsp paprika salt pepper 4 tbsp butter 2 tbsp olive… Continue reading Day 119: Morocco and Kefta Tajine