World Food Challenge

Day 193: Venezuela and Pan de Jamón

Hola, Raffies! Get out your candles and Christmas decoration! Only 117 days left! Time for a Christmas dinner, right? We are going to Venezuela and we are going to enjoy a typical Christmas dinner: Pan de jamón. This is a lovely calzone-like dough, rolled up and filled with ham and bacon. For the vegetarians among… Continue reading Day 193: Venezuela and Pan de Jamón

World Food Challenge

Day 192: Vatican City and Torta alla Ricotta

Buonasera, Raffies! We are going to the smallest country in the world, the Vatican and we are going to have our last dessert in this challenge..but fear not! There will be more desserts coming your way after the challenge is over 😉 I know the Vatican does not exactly have a different cuisine from the… Continue reading Day 192: Vatican City and Torta alla Ricotta

World Food Challenge

Day 189: Uruguay and Chivito

Buenas tardes, Raffies! Today we are going to Uruguay and we are going to enjoy its national dish: Chivito. It is a sandwich with churrasco (filet mignon), bacon, ham, egg, mozzarella, tomatoes and salad. Usually, accompanied by chips as a side dish. It is incredibly filling! The filling of the sandwich can have as many… Continue reading Day 189: Uruguay and Chivito