Uncategorized

Sundubu jjigae- Korean Delights

Welcome back to my little corner of the internet! Today, I wanted to share with you my recipe for Sundubu. I love this Korean stew. I could literally eat it every week! My recipe is adapted from the one in Our Korean Kitchen. I use either minced meat or seafood, depending on what I have at… Continue reading Sundubu jjigae- Korean Delights

Cooking · Eating · Uncategorized

Chiacchiere – A Carnival Highlight

Welcome back to my little corner of the internet! It is Carnival and in Italy that means fried foods, a lot of them. From different types of doughnuts and fried dough, the most famous one is Chiacchiere. These pasta-like goodies have different names in every village. Be it as it may, they are delicious and… Continue reading Chiacchiere – A Carnival Highlight

Uncategorized

Couscous di Pesce – The Best Seafood Couscous from Sicily

Welcome back to my kitchen! At the beginning of September I always remember my holidays in Sicily and its absolutely amazing food. Eating awesome cannoli with my mom in Palermo A few years back, I went to Sicily with my mom. We did a round trip with my mom's car and dog and apart from… Continue reading Couscous di Pesce – The Best Seafood Couscous from Sicily